Canapés Menu

From sushi through to mini hamburgers our canapé selection is extensive and delicious! Order for your special event today. Please note a minimum order of 10 persons applies.

Vegetarian
  • Parmesan shortbread’s with slow roasted tomatoes and feta
  • Chive pancakes with creme fraiche and red onion confit
  • Spinach and feta filo parcels with dill and garlic
  • Mushroom, leek and thyme tarts
  • Club sandwiches with various fillings
  • Cocktail corn cakes with spicy mango salsa
  • Basil marinated mozzarella and cherry tomato skewers (gf)
  • Blue cheese, mascarpone and red onion quiche
  • Feta olive and rosemary tarts (gf)
  • Rolled ricotta and sage crepes with parmesan shavings
  • Oat cakes with goat cheese and chilli jam
  • Parmesan shortbreads with pesto and goat cheese
  • Spiced pumpkin samosas with yoghurt dip
  • Breads and dips
Meat and Poultry
  • Thai chicken sausage rolls
  • Cumin lamb skewers with minted yoghurt dip (gf)
  • Moroccan lamb mini pies
  • Mini hamburgers with pickles & Swiss cheese (min 20 people)
  • Tartlets with roast beef and wholegrain creme fraiche
  • Satay chicken skewers with spicy satay dipping sauce (gf)
  • Rolled Smoked ham crepes with tarragon and mustard cream
  • Pork balls with chilli dipping sauce (gf)
  • Gingered chicken cakes with coriander and lime mayonnaise
  • Cucumber cups with blue cheese mousse and crispy bacon
  • Grilled pepper and chorizo wraps
  • Crostini with a creamy bacon, cream cheese and chive topping
Pricing

4 items per head:
$15.00+GST

5 items per head:
$17.00+GST

6 items per head:
$19.00+GST

8 items per head:
$23.00+GST

Delivery:
$12.00+GST in Wanganui

Please call us to find out more.

Seafood
  • Sushi with various fillings (gf)
  • Salmon teriyaki skewers with ginger soy dipping sauce (gf)
  • Mangetout wrapped prawn skewers with lemon mayonnaise (gf)
  • Dill pancakes with smoked salmon and lemon creme fraiche
  • Blackened salmon on rocket pancakes with citrus
  • Poached salmon with dill mayonnaise tartlets
  • Filo tarts with spicy coriander prawns
  • Salmon quiche with leek and onion
Sweets
  • Cherry and almond frangipane tarts
  • Mini lime meringue pies
  • Mud cake with rich chocolate icing
  • Tiny tea scones with raspberries
  • Mini baked cheesecake with white chocolate and passionfruit
  • Fruit platters with yoghurt
  • Mini meringues with kiwifruit and passionfruit
  • Tiny heart shortcakes with strawberries
  • Platters of homemade slices (gf options available)
  • Mini orange and almond cakes
Vegetarian
  • Parmesan shortbread’s with slow roasted tomatoes and feta
  • Chive pancakes with creme fraiche and red onion confit
  • Spinach and feta filo parcels with dill and garlic
  • Mushroom, leek and thyme tarts
  • Club sandwiches with various fillings
  • Cocktail corn cakes with spicy mango salsa
  • Basil marinated mozzarella and cherry tomato skewers (gf)
  • Blue cheese, mascarpone and red onion quiche
  • Feta olive and rosemary tarts (gf)
  • Rolled ricotta and sage crepes with parmesan shavings
  • Oat cakes with goat cheese and chilli jam
  • Parmesan shortbreads with pesto and goat cheese
  • Spiced pumpkin samosas with yoghurt dip
  • Breads and dips
Meat and Poultry
  • Thai chicken sausage rolls
  • Cumin lamb skewers with minted yoghurt dip (gf)
  • Moroccan lamb mini pies
  • Mini hamburgers with pickles & Swiss cheese (min 20 people)
  • Tartlets with roast beef and wholegrain creme fraiche
  • Satay chicken skewers with spicy satay dipping sauce (gf)
  • Rolled Smoked ham crepes with tarragon and mustard cream
  • Pork balls with chilli dipping sauce (gf)
  • Gingered chicken cakes with coriander and lime mayonnaise
  • Cucumber cups with blue cheese mousse and crispy bacon
  • Grilled pepper and chorizo wraps
  • Crostini with a creamy bacon, cream cheese and chive topping
Seafood
  • Sushi with various fillings (gf)
  • Salmon teriyaki skewers with ginger soy dipping sauce (gf)
  • Mangetout wrapped prawn skewers with lemon mayonnaise (gf)
  • Dill pancakes with smoked salmon and lemon creme fraiche
  • Blackened salmon on rocket pancakes with citrus
  • Poached salmon with dill mayonnaise tartlets
  • Filo tarts with spicy coriander prawns
  • Salmon quiche with leek and onion
Sweets
  • Cherry and almond frangipane tarts
  • Mini lime meringue pies
  • Mud cake with rich chocolate icing
  • Tiny tea scones with raspberries
  • Mini baked cheesecake with white chocolate and passionfruit
  • Fruit platters with yoghurt
  • Mini meringues with kiwifruit and passionfruit
  • Tiny heart shortcakes with strawberries
  • Platters of homemade slices (gf options available)
  • Mini orange and almond cakes
Pricing

4 items per head:
$15.00+GST

5 items per head:
$17.00+GST

6 items per head:
$19.00+GST

8 items per head:
$23.00+GST

Delivery:
$12.00+GST in Wanganui

Please call us to find out more.

Contact Us

Mini Gourmet require minimum orders unless otherwise organised in advance.
Please check menu details.

You can email the team via
or by phone on 027 607 6959.